SURE Texas Food Safety Employee Manual:

TXDSHS License Number: 117

For food service and retail establishments

Description: The training manual fulfills the Texas Health and Safety Code that a food service worker is trained in proper food handling techniques. The solution for food service and retail establishments.

Employees are the core of food service and retail establishments and must know how to keep food safe. Food safety is an essential part of any food service or retail operation. Understanding the risks and ways to prevent foodborne illness will protect customers and businesses from harm. Proper food safety training can lead to improved food safety and customer satisfaction.

This SURE Texas Food Safety Employee Manual is designed for every Texas Food Handler including:

Restaurants • Convenience stores • Supermarkets • Cruise ships • Casinos • Concessions • Senior care facilities • Hotels • Resorts • Bars • Taverns • Education institutions • Airports • Liquor stores • Military • Commissaries • Contract food service • Hospitals• Institutional food service

Upon attending a SURE Texas Food Safety Employee Class with an approved instructor, participants will have the knowledge needed to safely serve and sell food.

This full-color book contains illustrations, tables, and forms.
  • Paperback: 50 pages
  • Language: English
  • Product Dimensions: 8.5" x 11" x 0.25"
  • Shipping Weight: .5 lbs
  • List Price: $4.50
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